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Cajun Chicken Stew

Author: Alexis M. Touchet

Noodle less Zucchini Lasagna

The thinly sliced zucchini ribbons replace pasta in this delicious, low-carb, noodle-less dish. This lasagna totally satisfies my cravings for cheesy and indulgent Italian comfort food. It's perfect in...

Author: Gina Homolka

Smoked Haddock Chowder

Author: Bon Appétit Test Kitchen

Barley Casserole

Author: James Beard

Potato, Carrot, and Zucchini Kugel

Author: Diane Rossen Worthington

Tortilla Soup with Chicken and Lime

Tortilla Soup - An adaptation of a recipe from Mexican Light Cooking by our friend Kathi Long, a chef and author in Santa Fe.

Author: Kathi Long

Penne with Asparagus

Author: Dawn Murray

Easy Green Curry with Chicken, Bell Pepper, and Sugar Snap Peas

This Thai-inspired green curry is ready in just 20 minutes with a little help from a store-bought rotisserie chicken. That may be even faster than any takeout.

Author: Anna Stockwell

Roasted Beet Salad with Oranges and Beet Greens

An easy Roasted Beet Salad recipe. The delicate beet greens; which are an excellent source of potassium, folic acid, and magnesium - make this dish even more healthful.

Roast Provençal Chicken

Author: Mary Frances Heck

Crawfish Enchilada con Queso

Author: Greg Sonnier

Overnight Egg & Cheese Strata

Author: Sarah Copeland

Cheese Omelette

Author: Catherine McCord

Lobster with Garlic Butter

There's enough garlic butter here to drench every morsel of lobster meat-you'll want to serve crusty bread on the side to soak it all up. An easy Lobster with Garlic Butter recipe.

Author: Marco Pierre White

Pesto, Olive, and Roasted Pepper Goat Cheese Torta

Pesto, Olive, and Roasted-Pepper Goat Cheese Torta

Skillet Chicken and Zucchini Enchiladas with Tomatillo Sauce

A recipe for quick-cooking chicken and zucchini enchiladas.

Author: Rhoda Boone

Butternut Squash and Creamed Spinach Gratin

Parmigiano-Reggiano and a generous dose of heavy cream transform butternut squash and spinach into a rich, bubbling gratin.

Blood Orange, Beet, and Fennel Salad

Our fresh take on the classic Moroccan salad pairs shaved fennel and red onion with assorted beets and oranges for color contrast.

Author: Bon Appétit Test Kitchen

Hot Water Pastry Dough

This old-fashioned pastry dough makes a deliciously shortbread-like crust. This recipe can be prepared in 45 minutes or less.

Brazilian Fish Stew (Moqueca Capixaba)

We usually encounter only one version of Brazil's signature dish in this country - the one from Bahia, rich and almost currylike with coconut milk and dendê oil. This lighter one, from Espírito Santo,...

Simple Shrimp, Coconut and Eggplant Curry

I love this curry because it's so simple and everything's made in one pot-perfect to share or enjoy alone, and I don't think it needs any rice!

Author: Amelia Freer

Braised Fennel

An easy Braised Fennel recipe

Mustard Roasted Potatoes

Author: Molly Stevens

Asparagus Soup with Lemon Crème Fraîche

Author: Bon Appétit Test Kitchen

Spiced Marinated Lamb Chops with Garlicky Yogurt

These quick-cooking lamb chops make dinner feel instantly fancy.

Author: Alison Roman